OUR OPERATING HOURS ARE:
MEMORIAL DAY: 4-7pm
Servino currently offers a full menu for take-out service.
All menu items are available through online ordering.
Wine, Beer, Cocktails, Liquor, and Non-Alcoholic beverages are available for online ordering. Our selection changes regularly, so check back for new additions, and hidden gems that we have pulled from our cellar.
Fresh house-made pasta, pasta sauces, children's pizza kit's, cleaning supplies, and more are available in our pantry. Order online, please allow 30 minutes for pick-up.
NEW! PRODUCE BOXES:
We are now offering a 100% Organic Produce Box. 15 Pounds of Local, Organic produce for $45. Details of what is included in this week's box can be found in our order online system, and through our "donate a box" program, order one to be donated to local agencies and individuals in need.
NEW! FAMILY STYLE MEAL:
In addition to our take-out menu, a Family Style meal is available for pick-up daily. The current offering can be found in our order online system, and is available as a meal for 4.
In addition to our take-out menu, Sunday Supper is available for pre-order throughout the week, and for Sunday pick-up. This multi-course, family-style meal can be ordered in quantities of 2, and will have additional accompaniments including appetizers, side dishes, and hand-selected wines.
Established in 1978, on Ark Row in downtown Tiburon, by Angelo and Kathryn Servino, our family-owned restaurant consistently offers the highest quality in food, wine, and service. We take pride in serving only the freshest ingredients from local Marin County purveyors of vegetables, meat, and seafood.
In 1999, the restaurant relocated to the present location on the gorgeous Tiburon waterfront. Conveniently located by the ferry, hosting breath-taking views of the San Francisco skyline, Angel Island, and the Belvedere Marina.
Celebrating 40 years of operation in 2018, and continuing tradition, the restaurant is currently run by Angelo and Kathryn's sons, Natale and Vittorio.